The water baked into us

There’s just something special about New York bagels. I’m not talking about New York-style bagels. You can’t just get to a certain texture, chew, and size, call them New York, and go on about your business. I’m talking about bagels made in New York City, the kind you...

Imperfect Activism

I haven’t eaten at Chic-fil-a or Cracker Barrel for years now. I’ve never shopped at Hobby Lobby. Where once Amazon was a go-to for me, it’s not a shopping spot of last resort. Theresa and I may place orders there maybe twice a year these days. Which is to say: Even...

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